Ingredients:
1 1/2 pounds ground meat (Turkey, Beef, Pork, or a combination)
1 small onion, chopped
1 pepper any colour, chopped (I often use green)
2 garlic cloves, crushed
1 tbsp chili powder
1 tbsp cumin
1/2 cup salsa (use one with no added sugar or preservatives, homemade works great because you know what's in it!)
1 cup chopped spinach
1 tbsp coconut flour, optional
4 peppers (any colour)
Directions:
Mix ground meat with onion, pepper, garlic, chili powder, cumin, salsa, and spinach.
Add coconut flour if mixture seems too wet.
Split the peppers in half and remove seeds.
Fill with meat mixture and bake at 350 degrees for 30-40 minutes or until cooked through.
Enjoy right away or cool completely and freeze. To reheat, reheat from frozen in the oven or in a hot logic.
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